How pure Nilgiri tea is produced?
Nilgiri tea is a drink made by infusing leaves of Camellia sinensis that is grown and processed in the Nilgiris district in Tamil Nadu, India. The leaves are processed as black tea, though some estates have expanded their product offerings to include leaves suitable for making green, white and oolong teas.
How many tea factories are there in Nilgiris?
As a result, the larger plantations no longer needed the support of the small growers and their plight deteriorated. Around this time (i e, 1962-63) “bought leaf factories” came into existence in this area and at present there are more than 75 such factories.
Is tea grown in Nilgiri?
Elevation: Teas are grown at elevations ranging from 1000 to 2500 metre above sea level. Annual Rainfall: 150 to 230cm. The beautiful Nilgiri Hills, sprawling through the states of Tamil Nadu, Karnataka and Kerala, are home to the pastoral Toda tribe and tea gardens that create the fragrant cup of tea.
Is tea grown in Ooty?
Ooty, the Queen of Hills, is one of the most famous hill stations in Tamil Nadu, India. It has got mountains, gardens as well as lakes. And Ooty also has tea estates, acres of it, spread all around the town.
What is special about Nilgiri tea?
Nilgiri tea is known for its briskness, referring to lively fragrant flavours, a quality attributed to its climatic growing conditions. Nilgiri teas are used to make one of the best iced teas in the world. They are different because they never turn bitter, don’t cloud, and produce unique, natural and sweet notes.
Where is Nilgiri tea from?
South India
Nilgiri teas are grown in the Blue Mountains, which are part of the Western Ghat mountain range which stretches across South India. They are some of the highest grown teas in the world, up to 8000′ elevation. And Nilgiri is one of the most beautiful tea regions in the world.
Where are tea plantations found in India?
The major tea-producing states in India are: Assam, West Bengal, Tamil Nadu, Kerala, Tripura, Arunachal Pradesh, Himachal Pradesh, Karnataka, Sikkim, Nagaland, Uttarakhand, Manipur, Mizoram, Meghalaya, Bihar, Orissa.
Why Nilgiri tea is famous?
What is the Speciality of Nilgiri tea?
Nilgiri teas are one of the great undiscovered gems of the tea world, and often one of the greatest bargains. They are known for being very aromatic and medium-bodied with a smooth, mellow taste and subtle, natural sweetness (almost fruitiness) to the cup.
Where is tea produced in India?
The main tea-growing regions are in the Northeast (including Assam) and in north Bengal (Darjeeling district and the Dooars region). Tea is also grown on a large scale in the Nilgiris in south India.
What does Nilgiri tea taste like?
Nilgiri tea is an Indian black tea that is similar to Assam tea and Darjeeling tea. The tea has bold fruity and floral flavors — with hints of dusk orchid and woody plums — that are balanced in a mild body. This black tea does not have strong notes of astringency and it brews into a bright amber hue.