Why is Whataburger orange?
The orange and white stripes were inspired by air travel Dobson’s passion for flying inspired the iconic orange and white stripes. He liked the idea of being able to spot his restaurants from the sky, so he opened the first of what we now know as the classic Whataburger buildings in Odessa, Texas, in 1961.
What color is Whataburger orange?
The hexadecimal color code #ff770f is a shade of orange. In the RGB color model #ff770f is comprised of 100% red, 46.67% green and 5.88% blue.
Does Whataburger use real beef?
Since 1950, we’ve proudly served a bigger, better burger. We’re still family owned and operated. Each and every Whataburger® is still made to order—when it’s ordered. We still use 100% pure beef and serve it on a big, toasted five-inch bun. We still greet our customers with a smile 24 hours a day, seven days a week.
Is Texas the only state with Whataburger?
Is it true that Whataburger is only in Texas? No. Besides Texas, Whataburger has restaurants in 10 other states across the country: Alabama, Arizona, Arkansas, Florida, Georgia, Louisiana, Mississippi, New Mexico, Oklahoma and Kansas.
What makes Whataburger so special?
It’s a solid sandwich and each satisfying bite strikes all the right notes—salty, peppery, juicy, crunchy, and tangy. They also use 100% beef and crisp, fresh vegetables, which makes everything taste relatively wholesome for fast food.
Whats better Whataburger or in n out?
TEXAS — It’s official, folks. Whataburger is better than In-N-Out Burger! According to USA Today’s Readers Choice Awards, Whataburger outranks In-N-Out in the category of ‘Best Regional Fast Food’.
Does Whataburger use pink slime?
Our beef does not contain pink slime nor does it undergo an ammonia-treated process,” Whataburger said in a statement. “We understand that the quality of our food is what keeps our loyal customers coming back.
Is Whataburger owned by McDonald’s?
The company, founded by Harmon Dobson and Paul Burton, opened its first restaurant in Corpus Christi, Texas, in 1950. Family-owned by the Dobsons until 2019, the chain is now managed by a private equity firm along with the Dobson family still holding a small stake….Whataburger.
How Whataburger got its colors?
There’s a unique reason Whataburger’s signature colors are orange and white, and it has to do with the founder’s aviation hobby. In the early days of Whataburger, creator Harmon Dobson used his skills as a pilot to advertise his new business, according to the Texas State Historical Association’s Handbook of Texas.
Where is the biggest Whataburger?
The Largest Whataburger Is in Corpus Christi At 6,000 square feet, the “Whataburger By the Bay” was opened in Corpus Christi in 1999, and features a life-size bronze statue of Harmon Dobson.
What is Whataburger slogan?
In 1972 the company opened its 100th restaurant. By 1977 Whataburger had its 200th location. In 1979 the restaurants began serving breakfast in all locations, and original franchise owner Joe Andrews, Sr., coined the slogan, “We build a bigger, better burger.” The total number of restaurants reached 300 in 1980.
Why are Texans obsessed with Whataburger?
For fast food, it’s all very civilized. And reliable food and late-night indulgences aside, perhaps this is the key as to why Whataburger is so beloved—it treats the customers with respect and ensures that everyone feels welcome.