What is inside galette des rois?
The galette des rois is a cake traditionally shared at Epiphany, on 6 January. It celebrates the arrival of the Three Wise Men in Bethlehem. Composed of a puff pastry cake, with a small charm, the fève, hidden inside, it is usually filled with frangipane, a cream made from sweet almonds, butter, eggs and sugar.
What tradition is La Galette des Rois used to celebrate?
The origin of the Galette des Rois goes back to the ancient festival of Saturnalia, that was held to celebrate the winter solstice in Roman times. Over the course of a day, roles were reversed, in honour of the god Saturn.
What does La Galette des Rois mean in English?
The Galette des rois (‘king cake’) is a dessert that is traditionally served in French households on 6th January, Epiphany. It is a central part of Christmas cuisine in France, but the ingredients and appearance of this pudding vary greatly across the different regions of the country.
What is the ritual and procedure for disturbing the galette de roi in France?
The child calls out a name and the “galette” is distributed according to his intructions. This way there can be no cheating as he can’t see the fève. Everyone chews their piece of galette very slowly until the fève is found.
What does galette de Rois taste like?
Galette des Rois, or King Cake, is a sweet almond-flavored custard-filled pastry that has been around for around 700 years! Traditionally, the pastry is served on the 12th day of Christmas, January 6th, to celebrate the Ephiphany.
Why do the French eat galettes in January?
The French have been serving up galette des rois since the 14th-century. Traditionally, it’s served on January 6th – the 12th day of Christmas – to celebrate the Epiphany, a religious feast day commemorating the arrival of the Three Kings to the manger where Jesus was born.
Where did the tradition of galettes des Rois come from?
Although Epiphany is celebrated by Christians all around the world, Galette des Rois originated in France. It is made up of layers of puff pastry which encase a sweet layer of frangipane or almond-crème filling. Inside the cake, a fève or a miniscule trinket is usually hidden.
How does the tradition of the King’s cake work?
A miniature plastic baby, which symbolizes baby Jesus, is placed inside of each cake to signify the Epiphany. The person who gets the slice that contains the baby is known as the king. They are charged with the responsibility of bringing a king cake to the next event.
What is put inside of a king cake that gets you a year of good luck if it’s in your slice?
The common denominator between all of these cakes is that they all have a small trinket or figurine — such as a bean, a coin, a nut, or a tiny baby figurine — hidden inside. Whoever finds the trinket in their slice of cake gets to be “king” for a day and is also said to have good luck.