When cooking sunny side up eggs what the best method?

Instructions

Crack each egg into a ramekin or small bowl.
Brush a nonstick skillet with olive oil and heat over low heat. Pour in the eggs, cover with a clear glass lid, and continue to cook over low heat for about 2 minutes, or until the whites are set.
Season with salt and pepper and serve hot.

Do you fry eggs on high?

Here’s Why. There are so many potential downfalls when it comes to prepping your eggs. Make the wrong move, and your eggs can emerge flavorless, drippy, overcooked, rubbery — somehow, all at once.

How to make perfect sunny side up eggs?

Gather the ingredients. Diana Rattray

Break each egg into a small bowl or ramekin. Diana Rattray

Heat 2 teaspoons of oil in a nonstick skillet over medium heat until it is shimmering.

Place a lid or plate on the pan so it is tightly covered.

Arrange the eggs on a plate and sprinkle with kosher salt and freshly ground black pepper. Diana Rattray

How are eggs cooked ‘sunny side up’?

Crack each egg into a ramekin or small bowl.

Brush a nonstick skillet with olive oil and heat over low heat.

Season with salt and pepper and serve hot.

How do you cook an egg sunny side up?

Sunny Side Up Egg. A sunny side up egg is prepared in a greased frying pan. Heat 1 tsp olive oil in a medium nonstick frying pan and heat until shimmering (about 5 minutes). Crack an egg and slowly add it to the frying pan. Cover with a tight lid and cook uninterrupted for 2 minutes or until the white is completely set, but the yolk is still runny.

Is it safe to eat Sunny Side Up eggs?

Leaving the yolks slightly runny while waiting for the yolk to firm leads to eggs sunny side up. Cooking your eggs sunny side up does not have nutritional advantages over other methods of preparing your eggs. Eggs have a bad reputation because of their high cholesterol content, but they also contain several essential nutrients.