How do you cook Hatfield boneless ham steak?

How do you cook Hatfield boneless ham steak?

Skillet: (1) Remove wrap and score edges about every 2 inches to avoid curling. (2) Place ham steak in skillet sprayed with nonstick cooking spray and fry for 2-1/2 – 3 minutes on medium heat. (3) Turn. Fry for an additional 2 minutes or until thoroughly heated, 140 degrees F.

Are Hatfield ham steaks fully cooked?

Fully cooked. Keep refrigerated. Cooking directions, ready in 5 minutes or less.

How do you reheat a Hatfield ham steak?

Place ham steak in skillet sprayed with nonstick cooking spray and fry for 2 1/2 – 3 minutes on medium heat. 3. Turn. Fry for an additional 2 minutes or until thoroughly heated, 120 degrees F.

How long are Hatfield ham steaks good for?

Properly stored, smoked ham steak will last for 7 to 10 days, or the date on the package, in the fridge. Unopened ham steak may be kept in its original store packaging when refrigerating; to maximize the shelf life of ham steak, do not open the package until ready to use.

Can you freeze Hatfield ham steaks?

Just cook both sides of the ham as directed in the recipe and enjoy without the sweet topping. If you find ham steaks on sale at your grocery, buy a few and freeze them. Cooked ham steaks can be stored up to 3 months in the freezer.

Can I microwave a ham steak?

Warming Instructions: Microwave: Place ham steak on microwave-safe dish; cover with a paper towel. Microwave on high for 1 to 2 minutes or until ham center is heated through.

What temperature do you cook a boneless ham?

Preheat oven to 325°F. Place ham on a rimmed baking sheet, adding 3/4 cup water to pan. Cover ham securely with foil, and heat 15 minutes per pound.

How do you cook Hatfield ham?

1 Preheat oven to 325 degrees F. 2 Remove outer packaging before cooking. 3 Place ham in 1/2 – 1 inch of water or liquid on bottom of baking pan, cover with lid or completely seal with foil and place in oven. 4 Heat for 15-20 minutes per pound or until thoroughly heated, 140 degrees F.

How long can a ham steak stay in the fridge?

How do you know when ham steak is cooked?

Look for cooked ham steaks, they will be labeled on the package as “fully cooked”, “cured”, or “hickory smoked”. If ham steaks are not pre-cooked, they are not safe to eat before cooking.