What restaurant did Anthony Bourdain work at in NYC?

Brasserie Les Halles
Anthony Bourdain’s favorite NYC restaurants showcase exactly why he regarded New York City as the greatest city in the world. Tony called the city this home for many years, basing his book Kitchen Confidential around the bustling metropolis and launching his career at Brasserie Les Halles.

Where did Anthony Bourdain do Jiu-Jitsu?

Anthony Bourdain on Aug. 25, 2015, at Ralph Gracie Jiu Jitsu in San Francisco.

Did Anthony Bourdain play sports?

AB: I played soccer badly. I wrestled pretty well. But I was a hippie. I wasn’t really a sporty guy.

What martial art did Anthony Bourdain do?

jiu-jitsu
Fans of Anthony Bourdain, and of course his friends and family, may have known of his strong love for jiu-jitsu. The Japanese martial arts practice is one he took up while he was married to ex-wife Ottavia Busia and at a time he reveled in his family life with their daughter, Ariane.

What BJJ belt was Anthony Bourdain?

blue belt
Bourdain, a blue belt in Brazilian jiu-jitsu, picked up the sport only a few years ago at the urging of his wife, Ottavia — a brown belt herself. Bourdain immediately got hooked and began training every day whenever he wasn’t traveling.

What food critic killed himself?

chef Anthony Bourdain
(Reuters) – U.S. celebrity chef Anthony Bourdain, host of CNN’s food-and-travel-focused “Parts Unknown” television series, killed himself in a French hotel room, officials said on Friday, in the second high-profile suicide of a U.S. celebrity this week. He was 61.

What Jiu-Jitsu belt was Anthony Bourdain?

Blue Belt
Bourdain spoke about his commitment to BJJ and how he would always make time for training no matter where he was in the world. It was this kind of dedication that led to him being awarded his Blue Belt. Sadly, he took his own life in 2018, just 17 days shy of his 62nd birthday.