What food can be brought into Hong Kong?
In addition, there are specific legal requirements or administrative arrangements for the import of the following food items:
- game, meat and poultry.
- milk and milk beverages.
- frozen confections.
- food containing added colouring matter.
- food containing metals.
- food containing artificial sweeteners.
Is there an import tax in Hong Kong?
Hong Kong is a free port and does not levy any Customs tariff on imports or exports.
What is prohibited in Hong Kong?
Dangerous Drugs entering in and passing through Hong Kong such as opium, morphine, heroin, cannabis, cocaine, amphetamines, stimulants, hypnotics, tranquilizers, sedatives, khat, kat, qat, ghat, chat, catha, tschat, miraa, abyssinian tea, bushman’s tea and catha edulis.
How much of Hong Kong’s food is imported?
90%
A1 : 90% of the total food supply in Hong Kong is imported food. The Mainland is our most important food source, especially for fresh food. 94% of fresh pork, 100% of fresh beef, 92% of vegetables and 66% of eggs in Hong Kong come from the Mainland.
What foods are imported?
Top imports include fruits and vegetables, snack foods, spices and tea. In 2019, for example, the U.S. imported $89 million worth of tea and $300 million worth of apple juice.
Can I bring fruit into Hong Kong?
Fruits are OK in Hong Kong. Meat is a problem.
Is Hong Kong a free port?
Hong Kong is a free port. We pursue a free trade policy and do not maintain barriers on trade. No tariff is charged on import or export of goods.
What does Hong Kong import?
Hong Kong imports mainly machinery and transport equipment (66 percent of total imports); miscellaneous manufactured articles (14 percent); manufactured goods (9 percent) and food and live animals (4 percent). Main import partners are: China (47 percent), Taiwan (8 percent) and Singapore (7 percent).
Can I mail food to Hong Kong?
Excisable goods (for example, perfume, alcoholic drinks, tobacco), medicine and perishable food can not be cleared as personal effects. Personal effects shipments are not allowed in combination with Return Services. Shipments of pharmaceuticals require an import permit from the Health Department of Hong Kong.
Can I send chocolate to Hong Kong?
Food items are allowed in as long as they are non-perishable, ambient and sealed in manufacturers’ packaging. So chocolate, sweets, biscuits, crisps, snacks and all the other goodies that go into our Gift Boxes are fine to send, although customs will occasionally inspect a parcel to check its contents.
Where does Hong Kong import from?
Does Hong Kong produce its own food?
Farmers are starting to re-emerge, supported by a restaurant scene that is wise to the benefits of a fresh local food system and a network of farmers’ markets.
What is the legal framework for importing food into Hong Kong?
The purpose of this guide is to provide general guidance for importers who wish to import food into Hong Kong. In Hong Kong, the legal framework of food safety control is laid down in Part V of the Public Health and Municipal Services Ordinance, Cap 132 and its subsidiary legislation. A list of the subsidiary legislation is at Appendix.
What food products does Hong Kong import from other countries?
Hong Kong’s government has confirmed that approximately 90% of its food supply is imported from other countries. The food products which are imported into Hong Kong in the greatest quantities are beef, pork, fruit, vegetables, and salmon. Share This Story, Choose Your Platform!
What are the requirements to import food?
Import of game or eggs requires the prior permission of the Food and Environmental Hygiene Department and import of meat, poultry or eggs is confined to sources recognised by the Department. For the release of imported food, importers are required to provide health certificates issued by the issuing entities of exporting countries/places.
Do you need a health certificate to import food?
For the release of imported food, importers are required to provide health certificates issued by the issuing entities of exporting countries/places. Importation of foodstuffs other than the above mentioned high risk food does not require prior approval. Is there any guideline for import of food into Hong Kong?