What companies does Barry Callebaut own?
It was created in 1996 through the merging of the Belgian chocolate producer Callebaut and the French company Cacao Barry. It is currently based in Zürich, Switzerland, and operates in over 30 countries worldwide….Barry Callebaut.
Type | Aktiengesellschaft |
---|---|
Website | Barry-Callebaut.com |
What is the difference between Callebaut and Barry Callebaut?
In 1996 Callebaut merged with French chocolate maker Cacao Barry to form the Barry Callebaut group. Both chocolate brands however still remain existent separately under the Barry Callebaut umbrella, with Callebaut as its premium couverture chocolate brand for Belgian Chocolate.
Is Barry Callebaut ethical?
The company was given a negligible risk rating for human rights (supply chain), carbon (own operations) and resource use; a low risk rating for human capital and environmental and social (E&S) impact of products and services; and a medium risk rating for corporate governance.
Who are Barry Callebaut competitors?
Barry Callebaut competitors include Puratos, Cargill and Harmless Harvest.
Who are Barry Callebaut customers?
Barry Callebaut is serving various customer segments – from global and local food manufacturers to artisanal and professional users of chocolate – through three different Product Groups: Food Manufacturers Products, Cocoa Products and Gourmet & Specialties Products.
Is Barry Callebaut Belgian chocolate?
Callebaut – Since 1911, Callebaut has been crafting chocolate from bean to bar in Belgium. Count on us for balanced, consistent taste from 100% sustainable cocoa beans.
Is Callebaut chocolate tempered?
Although most couverture (cooking chocolate) is already pre-tempered, the Belgian chocolatier Callebaut being a notable example, melting the chocolate will destroy the tempered state of the chocolate and re-tempering will be necessary if retaining that surface finish is important to you.
Is Barry Callebaut fair trade?
Callebaut’s Fairtrade chocolate consists of raw ingredients available to be certified Fairtrade, including all cocoa ingredients, sugar and natural vanilla. Callebaut purchases the Fairtrade cocoa beans from cooperatives in the Ivory Coast and in Ghana.
Is Callebaut chocolate ethically sourced?
Chicago-based Barry Callebaut Group said that its North American “better-for-you” portfolio is transitioning to supporting sustainably sourced cocoa and vanilla. The portfolio includes but is not limited to sugar solutions (sugar-free, reduced sugar, no sugar added), high-protein, dairy-free and organic solutions.
How many factories does Barry Callebaut have?
60 factories
We are a fully vertically integrated company and have a unique global footprint with more than 60 factories.
How many countries does Barry Callebaut operate in?
Overall, Barry Callebaut operated 64 factories worldwide by the end of fiscal year 2020/21, selling its products to 137 countries.
Is Callebaut Swiss?
At Barry Callebaut we make premium quality Swiss couvertures for artisans and brands. With our passion and continuous innovation, we guarantee invariable – and delicious – quality. For your creations, you can select from a wide range of pure chocolates and fillings produced in a charming Swiss village of Dübendorf.