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What is the product of anaerobic respiration?

What is the product of anaerobic respiration?

lactic acid
Aerobic respiration vs anaerobic respiration

Aerobic Anaerobic
Oxygen Needed Not needed
Glucose breakdown Complete Incomplete
End product(s) Carbon dioxide and water Animal cells: lactic acid. Plant cells and yeast: carbon dioxide and ethanol
Energy released Relatively large amount Relatively small amount

What is the respiratory quotient of glucose?

1.0
The RQ of glucose is 1.0; of fat, 0.70; and of protein, 0.79–0.82. An RQ above 1.0 usually reflects a nonsteady state of hyperventilation, which is an inaccurate test situation.

What is the RQ value of carbohydrates?

The physiologic range for RQ values is 0.7 to 1.2 and is influenced by the relative contribution from fat, protein, and carbohydrate. RQ values for fat, protein, and carbohydrate are 0.7, 0.8, and 1.0, respectively.

What is the substrate in anaerobic respiration?

Glucose is the molecule normally used for respiration – it is the main respiratory substrate . Glucose is oxidised to release its energy, which is then stored in ATP molecules.

What are the 2 products of anaerobic respiration?

Anaerobic respiration produces carbon dioxide and ethanol (in plants and microorganisms) or lactate (in animals), whilst the main products of aerobic respiration are carbon dioxide and water.

What is the respiratory quotient for aerobic respiration?

“Respiratory quotient is the ratio of CO2 produced to O2 consumed while food is being metabolized.” The respiratory quotient is at 0.9 when protein is the respiratory substrates.

What is RQ of Tripalmitin?

A) 0.9.

What is the RQ value of carbohydrates Class 11?

approximately 1.0
The respiratory quotient or RQ value of carbohydrates is approximately 1.0.

What is RQ give the equation to calculate RQ of typical carbohydrate and fatty acid?

Thus, the RQ= 6 CO2/ 6 O2=1. …

What are the two steps of anaerobic respiration?

Glycolysis and fermentation are the two steps of anaerobic respiration.